Top Farm Duck Pate with Foie Gras

Foie Gras Enriched
Crafted with 21% foie gras and 41% duck meat for a rich, authentic flavor.

Clean & Honest Recipe
Seasoned only with basic spices, Dijon mustard, and sea salt – no gluten, no emulsifiers.

Gourmet Taste
Smooth texture with the delicate aroma of duck meat and a hint of spice.

Ready to Enjoy
Perfect spread for fresh bread, crackers, or as an elegant starter with wine.