Top Farm Mousse de Foie Gras with Sea salt

59% Duck Foie Gras
Crafted mainly from rich duck liver, balanced with broth, onion, and natural spices.

Authentic Recipe
Slow-cooked with duck fat, garlic, and black pepper for a true gourmet taste.

No Artificial Additives
Only honest ingredients – no preservatives, no palm oil, nothing extra.

Ready to Serve
Perfect on fresh bread, as a fine appetizer, or paired with wine and fruit.